{"id":1639,"date":"2022-05-12T14:35:39","date_gmt":"2022-05-12T12:35:39","guid":{"rendered":"https:\/\/farsodlarna.se\/?post_type=recept&#038;p=1639"},"modified":"2022-05-12T14:35:40","modified_gmt":"2022-05-12T12:35:40","slug":"defnes-hachis-parmentier","status":"publish","type":"recept","link":"https:\/\/olle.dyndns-ip.com\/farsodlarna\/recept\/defnes-hachis-parmentier\/","title":{"rendered":"Defnes Hachis parmentier"},"content":{"rendered":"<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-1637\" class=\"wprm-recipe-container\" data-recipe-id=\"1637\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-recept-farsodlarna\"><div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Hachis parmentier \u00e4r en fransk matr\u00e4tt som ursprungligen best\u00e5r av potatismos och k\u00f6ttf\u00e4rs. Grat\u00e4ngen har f\u00e5tt sitt namn av apotekaren Antoine Parmentier, som var \u00f6vertygad om att potatisen effektivt kunde bek\u00e4mpa hungersn\u00f6d och serverade r\u00e4tten till Louis XVI.<\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">Receptet r\u00e4cker till 4-6 portioner.<\/span><\/div>\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 2px\"><\/div>\n    <div class=\"ingredienser-knapp\"><a href=\"#\">Ingredienser<\/a><\/div>\n<div class=\"instruktioner-knapp\"><a href=\"#\">Instruktioner<\/a><\/div>\n<div class=\"servings\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-1637 wprm-recipe-servings-adjustable-text-buttons wprm-block-text-normal\" data-recipe=\"1637\" aria-label=\"Adjust recipe servings\" data-button-background=\"#f3d14d\" data-button-accent=\"#000000\" data-button-radius=\"30px\">4<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">port<\/span><\/span><\/div><\/div>\n\n<div class=\"tiden\"><div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal\" style=\"\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-cook-time-label\">Tid <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-cook_time wprm-recipe-cook_time-hours\">1<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-hours\">timme<\/span><\/span><\/div><\/div><\/div>\n<div class=\"betygsatt\"><div class=\"wprm-text-container\"><h3 class=\"wprm-recipe-header wprm-recipe-text-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">> BETYGS&Auml;TT OCH DELA RECEPTET<\/h3><p class=\"wprm-text wprm-block-text-normal\"> <\/p><\/div><\/div>\n<div class=\"stjarnor\"><style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #f8d41c; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: #f8d41c; }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: #f8d41c; 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wprm-recipe-link wprm-block-text-normal\" target=\"_blank\" rel=\"nofollow\" aria-label=\"Share by Email\"><span class=\"wprm-recipe-icon wprm-recipe-email-share-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\">\n    <g class=\"nc-icon-wrapper\" fill=\"#ffffff\">\n        <path d=\"M20 4H4c-1.1 0-1.99.9-1.99 2L2 18c0 1.1.9 2 2 2h16c1.1 0 2-.9 2-2V6c0-1.1-.9-2-2-2zm0 4l-8 5-8-5V6l8 5 8-5v2z\"\/>\n    <\/g>\n<\/svg><\/span> <\/a><\/div>\n<\/div>\n\n<div class=\"wprm-spacer\" style=\"height: 5px\"><\/div>\n<div class=\"varningen\"><div class=\"wprm-text wprm-block-text-normal\">N\u00e4r du \u00e4ndrar antalet portioner kan tillagningstiden beh\u00f6va justeras.<\/div>\n<\/div><div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"ingredienser\"><div class=\"wprm-recipe-ingredients-container wprm-recipe-1637-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular\" data-recipe=\"1637\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredienser<\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Potatismos<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"112\"><span class=\"wprm-recipe-ingredient-amount\">5-7<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">st<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">stora potatisar<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">, skalade<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"113\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">dl<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">mj\u00f6lk<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"114\"><span class=\"wprm-recipe-ingredient-amount\">50<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sm\u00f6r<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"115\"><span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">F\u00e4rs<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"117\"><span class=\"wprm-recipe-ingredient-amount\">400<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Svenskodlad F\u00e4rs<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\"> (1 pkt = 400 g)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"118\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">st<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">gul l\u00f6k<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">, finhackad<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"119\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">st<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">morot<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">, finhackad<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"120\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">st<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">vitl\u00f6ksklyfta<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">, finhackad<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"121\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">dl<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">tomatpur\u00e9<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"122\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsk<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Herbes de Provence<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\"> (t.ex torkad rosmarin, ,oregano, sommarkyndel och timjan)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"123\"><span class=\"wprm-recipe-ingredient-name\">Salt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"125\"><span class=\"wprm-recipe-ingredient-name\">Svartpeppar<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">R\u00f6dvinss\u00e5s med svamp (valfritt)<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"127\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">st<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">gr\u00f6n paprika<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">, finhackad<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"128\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">st<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">gul l\u00f6k<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\"> (liten), finhackad<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"129\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">st<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">vitl\u00f6ksklyfta<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">, finhackad<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"130\"><span class=\"wprm-recipe-ingredient-amount\">10<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">st<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">k\u00f6rsb\u00e4rstomater<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"131\"><span class=\"wprm-recipe-ingredient-amount\">6<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">st<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">stora champinjoner<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">, skivade<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"132\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">dl<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">r\u00f6tt vin<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"133\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">dl<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">vatten<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"134\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">msk<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sm\u00f6r<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"135\"><span class=\"wprm-recipe-ingredient-amount\">0,5<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsk<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Herbes de Provence<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\"> (t.ex torkad rosmarin, oregano, sommarkyndel och timjan)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"136\"><span class=\"wprm-recipe-ingredient-name\">Salt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"137\"><span class=\"wprm-recipe-ingredient-name\">Svartpeppar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"138\"><span class=\"wprm-recipe-ingredient-name\">Olivolja<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Montering<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"140\"><span class=\"wprm-recipe-ingredient-name\">Ev. riven ost<\/span><\/li><\/ul><\/div><\/div><\/div>\n<div class=\"instruktioner\"><div class=\"wprm-recipe-instructions-container wprm-recipe-1637-instructions-container wprm-block-text-normal\" data-recipe=\"1637\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instruktioner<\/h3><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Potatismos<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-1637-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";><span style=\"display: block;\">Koka potatisen i 20-25 minuter. <\/span><\/div><\/li><li id=\"wprm-recipe-1637-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";><span style=\"display: block;\">Mosa potatisen och tills\u00e4tt mj\u00f6lk och sm\u00f6r. Blanda tills du f\u00e5r en pur\u00e9. Salta efter smak.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">F\u00e4rs<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-1637-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";><span style=\"display: block;\">Bryn l\u00f6k i en medelstor stekpanna med olivolja och tills\u00e4tt morot och vitl\u00f6k. Tills\u00e4tt f\u00e4rs och bryn i 7-8 minuter. <\/span><\/div><\/li><li id=\"wprm-recipe-1637-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";><span style=\"display: block;\">Tills\u00e4tt tomatpur\u00e9n och Provence-kryddorna. Blanda v\u00e4l. Smaka av med salt och peppar.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">R\u00f6dvinss\u00e5s<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-1637-step-2-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";><span style=\"display: block;\">L\u00e4gg l\u00f6k och vitl\u00f6k i en kastrull med olivolja och stek p\u00e5 medelv\u00e4rme till den \u00e4r genomskinlig. Tills\u00e4tt paprika och champinjoner och l\u00e5t dem fr\u00e4sa med i n\u00e5gra minuter. <\/span><\/div><\/li><li id=\"wprm-recipe-1637-step-2-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";><span style=\"display: block;\">Tills\u00e4tt k\u00f6rsb\u00e4rstomater, r\u00f6tt vin, vatten, Provence-\u00f6rter, salt och peppar. Koka p\u00e5 l\u00e5g v\u00e4rme i minst 10 miniter. Tills\u00e4tt sm\u00f6r i slutet och smaka eventuellt av med mer salt och peppar. <\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Montering<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-1637-step-3-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";><span style=\"display: block;\">S\u00e4tt ugnen p\u00e5 200 grader.<\/span><\/div><\/li><li id=\"wprm-recipe-1637-step-3-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";><span style=\"display: block;\">Bred ut f\u00e4rsblandningen i en stor ugnsform. F\u00f6rdela potatismoset till ett j\u00e4mnt lager ovanp\u00e5. Toppa eventuellt med riven ost. <\/span><\/div><\/li><li id=\"wprm-recipe-1637-step-3-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";><span style=\"display: block;\">S\u00e4tt in i ugnen och gr\u00e4dda i 10 minuter. <\/span><\/div><\/li><li id=\"wprm-recipe-1637-step-3-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";><span style=\"display: block;\">F\u00f6rdela nygr\u00e4ddade portioner p\u00e5 tallrikar och toppa med r\u00f6dvinss\u00e5s. Bon app\u00e9tit!<\/span><\/div><\/li><\/ul><\/div><\/div><\/div>\n\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":1636,"menu_order":0,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[63,65,58],"tags":[],"class_list":["post-1639","recept","type-recept","status-publish","format-standard","has-post-thumbnail","hentry","category-fest-hogtid","category-grytor","category-lakto-ovo"],"_links":{"self":[{"href":"https:\/\/olle.dyndns-ip.com\/farsodlarna\/wp-json\/wp\/v2\/recept\/1639","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/olle.dyndns-ip.com\/farsodlarna\/wp-json\/wp\/v2\/recept"}],"about":[{"href":"https:\/\/olle.dyndns-ip.com\/farsodlarna\/wp-json\/wp\/v2\/types\/recept"}],"version-history":[{"count":1,"href":"https:\/\/olle.dyndns-ip.com\/farsodlarna\/wp-json\/wp\/v2\/recept\/1639\/revisions"}],"predecessor-version":[{"id":1640,"href":"https:\/\/olle.dyndns-ip.com\/farsodlarna\/wp-json\/wp\/v2\/recept\/1639\/revisions\/1640"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/olle.dyndns-ip.com\/farsodlarna\/wp-json\/wp\/v2\/media\/1636"}],"wp:attachment":[{"href":"https:\/\/olle.dyndns-ip.com\/farsodlarna\/wp-json\/wp\/v2\/media?parent=1639"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/olle.dyndns-ip.com\/farsodlarna\/wp-json\/wp\/v2\/categories?post=1639"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/olle.dyndns-ip.com\/farsodlarna\/wp-json\/wp\/v2\/tags?post=1639"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}